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El Día del Pinot Grigio se celebra cada año el 26 de mayo, un día dedicado a esta popular y refrescante variedad de uva blanca. Conocido por su acidez crujiente y su cuerpo ligero, el Pinot Grigio es apreciado por sus sabores a cítricos, manzana verde y pera, a menudo con un toque mineral en su final.
Este vino es versátil, ideal para maridar con platos ligeros como mariscos, ensaladas o pasta fresca. Su frescura lo convierte en una excelente opción para días cálidos o como aperitivo en cualquier ocasión.
Si querés celebrar este día, podés disfrutar de una copa de Pinot Grigio y explorar sus distintos estilos y maridajes. ¡Una excelente forma de brindarle a esta deliciosa variedad! 🍷🍇